SCIENCE

Your kids will have love learning about the human skeletal system by building it with Q-tips. This Q-tip skeleton craft also doubles as a Halloween craft! The head bone’s connected to the neck bone, the neckbone’s connected to the backbone … who doesn’t know the famous Dem Bones children’s song? And that’s the song we […]

Breathing is necessary for us to live. For most of us, breathing is automatic and involuntary. Meaning, we don’t have to consciously think about it all the time.  Learning about how we breathe and how our lungs work is a great science topic to discuss with your kids. And since we can’t visually see our

Kids seem to learn best when you play with food. Sitting down with a pencil and a ruler to draw a geometric shape? That’s sooooo boring. But throw in marshmallows in the mix? It’s time to learn geometry like a rock star. Since my kids liked the marshmallow geometric shapes activity so much, I decided

Coffee filter art is always so fun with the kids. They can draw practically anything they want on the coffee filters, and it will look amazing. After we made the beautiful coffee filter butterflies and fall leaves, my kids are very familiar with coffee filter art. Therefore, they were super excited when I took out

When I was in high school and college, I used to make origami lucky stars when I had some downtime. You can make hundreds of them, place them in glass flavor jars, and use them as homemade gifts for birthdays and holidays. When we started talking about stars and the constellations during space week, I

Learn how to make the famous 3 ingredient cloud bread that is so fluffy that will blow your mind! It looks like a pillow and tastes like a sweet sponge!

When it comes to introducing kids to food science, whipped cream is the perfect place to start. Like magic, heavy cream transforms from a liquid into a solid within minutes. We have made homemade whipped cream many times, and every time the kids are amazed. Below you will find explanations on how heavy cream magically

You may know the light, cream-filled dessert as cream puffs. Some might call it profiteroles. Whatever you call it, the base of the dessert is choux pastry, or pâte à choux in French. And understanding the science behind choux pastry is the key to baking it successfully.   The most important rule for choux pastry is

When you think of caviar, unfertilized fish eggs probably comes to your mind. But in the world of molecular gastronomy, things are not what they seem. Today, we are going to make your favorite fruit juice into little jelly pearls, or fruit caviar.  Molecular gastronomy is a subdiscipline of food science that focuses on the

Do your kids resist brushing their teeth? After this tooth decay experiment with eggshells, they might run to clean their teeth after a meal! Eggshells have a similar chemical composition to tooth enamel, so they react similarly to other chemicals. In this tooth decay experiment, we will explore what stains tooth enamel and what breaks